Friday, July 31, 2015

Wednesday, July 29, 2015

Fruits And Vegetables - Oriental Edamame Salad

This colorful edamame salad gets a crunch from water chestnuts, radishes, and toasted almonds. A dressing of sesame oil, soy sauce, and ginger gives it a tangy kick.

Herbs And Spices - Heathers Healthy Oatmeal Surprises

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These oatmeal cookies are better for you than the average cookie. Whole wheat flour, peanut butter chips, chocolate chips, cinnamon, and nutmeg also give them more flavor. If you like oatmeal cookies, I urge you to try these!!

Tuesday, July 28, 2015

Cheese - Asparagus Side Dish

This side dish involves steaming asparagus and grape tomatoes and topping with olive oil and Parmesan cheese.

Urban Glam Guest Bedroom (Dallas)

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Saturday, July 25, 2015

Desserts - Vegan Chocolate Cake

This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.

Friday, July 24, 2015

Salad - Red Broccoli Salad

This recipe calls for lots and lots of crumbled, maple-flavored bacon, chopped broccoli, red and green onion, red grapes and toasted almonds. Everything is then tossed with a sweet mayonnaise and vinegar dressing.

Thursday, July 23, 2015

Sunday, July 19, 2015

Saturday, July 18, 2015

Friday, July 17, 2015

Abstract Painted Painting Decoration Unstretch

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Thursday, July 16, 2015

Tuesday, July 14, 2015

Monday, July 13, 2015

Sunday, July 12, 2015

Saturday, July 11, 2015

Herbs And Spices - Mid Summer Italian Bread Salad

A crusty rosemary bread works nicely for this classic Italian salad. The bread - pulled into bite-sized pieces - tomatoes, cucumbers and red onions, are tossed with fresh herbs and just enough vinegar and oil to give them a nice glistening. Four generous servings.

Wednesday, July 8, 2015

Tuesday, July 7, 2015

Herbs And Spices - Sauerkraut Rye Bread

The pungency of sauerkraut is balanced by molasses and brown sugar in this tasty bread-machine rye bread.

Friday, July 3, 2015

Thursday, July 2, 2015

Bread - Ekmek Turkish Bread

A Middle Eastern style flatbread made with a 4 day sourdough starter.

Wednesday, July 1, 2015