Friday, January 31, 2020

West Vancouver Residence (Vancouver)

West Vancouver Residence Modern Living Room Vancouver

Pasta - Burmese Chicken Coconut Soup Ohn No Kyawswe

Chicken soup, Burma-style! Plenty of spices, veggies, and rice noodles make this coconut milk-enriched soup a standout.

Tuesday, January 28, 2020

Soups Stews And Chili - Fresh Pea Soup

This classic French soup made with fresh peas and shallots comes together in a snap!

Monday, January 27, 2020

Breakfast And Brunch - Rhubarb Pineapple Jam

Combine rhubarb with canned, crushed pineapple, sugar, and strawberry gelatin to make a fresh-tasting freezer jam you can enjoy year-round.

Sunday, January 26, 2020

Saturday, January 25, 2020

Desserts - Chocolate Pralines Mexican Style

This recipe makes the creamy chocolate and pecan pralines you find at the checkout stand in Mexican restaurants. The secret ingredient to their wonderful texture is a few melted marshmallows and plenty of pecans.

Friday, January 24, 2020

Side Dish - Asian Sugar Snap Pea Appetizer

Geelong Sex Party
Whether you start with fresh or frozen sugar snap peas, this recipe bursts with soy sauce and sesame flavor. Serve the snap peas hot as a side dish, or chilled for an Asian-inspired appetizer.

Thursday, January 23, 2020

Cheese - Simple Chicken Parmesan

Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons. With one simple recipe, kids learn how to boil pasta, mince garlic, grate cheese, make tomato sauce, and pound, bread and saute cutlets. Bonus: This recipe makes twice the sauce needed, so freeze half for another meal.

Wednesday, January 22, 2020

Bbq Grilling - Uncle Mikes Vinegar Pepper Sauce

This is a North Carolina-style BBQ sauce that I have used for years. It's great on any meat. Lots of vinegar - that's the North Carolina way! Be careful though, this one's spicy.

Tuesday, January 21, 2020

Monday, January 20, 2020

Sunday, January 19, 2020

Bbq Grilling - Grilled Tarragon Mustard Chicken

If you're looking to grill some chicken but are tired of the traditional grilling sauces, try this. It's flavorful and doesn't require time to marinate.

Cheese - Blue Cheese Dressing

Waterbury Personals
Far tastier than anything bottled, this blue cheese dressing boasts minced herbs and fresh garlic. Refrigerate prior to serving so flavors can mingle.

Thursday, January 16, 2020

Salad - Kims Summer Corn Salad

This summery vegetable combo is the perfect quick side dish to prepare before you head over to the big cookout!

Cheese - Roasted Beets With Feta

This colorful and elegant side dish is so easy to make. I love making this with beets and shallots straight from our local farmers' market. Green onions or chives may be substituted for the shallot if you prefer.

Roman Blend Pavers (Tampa)

Roman Blend Pavers Mediterranean Pool Tampa

Tuesday, January 14, 2020

Monday, January 13, 2020

Pasta - Pan Seared Lemon Tilapia With Parmesan Pasta

Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste.

Side Dish - Ultimate Twice Baked Potatoes

Potatoes are baked and then hollowed out. The flesh is combined with sour cream, milk, butter, green onions and Cheddar cheese, then topped with more cheese, green onions and bacon.

Saturday, January 11, 2020

Herbs And Spices - Roasted Tomatillo And Garlic Salsa

Tomatillos, lots of garlic and spicy jalapenos charred under the broiler give this salsa a rich, earthy flavor.

Friday, January 10, 2020

Nantucket Cliffs

Nantucket Cliffs Traditional Staircase Other Metro

Seafood - Santa Fe Tuna Carpaccio

Raw tuna is thinly sliced, sprinkled with onion and capers, and drizzled with lemon and olive oil for a quick and sophisticated appetizer.

Wednesday, January 8, 2020

Bbq Grilling - Tys Barbequed Chicken

This is a fast, really tasty marinade that you can do at the last minute. Chopped onion, honey, ketchup, brown sugar, and soy sauce are mixed together and poured over chicken breasts. Chill for an hour and then grill. Makes four generous servings.

Sunday, January 5, 2020

Seafood - Shrimp Spread Ii

This is a wonderful hot shrimp spread for crackers. It's quick and easy, and it goes quickly whenever it's served.

Friday, January 3, 2020

Thursday, January 2, 2020

Wednesday, January 1, 2020

Breakfast And Brunch - Mamas Tomato Gravy

This dish is truly a taste of Louisiana Cajun Country. My mama made countless batches of biscuits and tomato gravy in her lifetime. I'm sure she learned to make this from her mother. This is the dish that puts my feet back under my mama's table. Serve with love over hot buttermilk biscuits along with bacon or sausage for breakfast, brunch, lunch or dinner.