Friday, May 31, 2019
Cheese - Spinach And Artichoke Dip
This is the best. Your guests will go mad and want the recipe. Please give it to them. Consisting of spinach, artichoke hearts, mayonnaise and plenty of cheese, it bakes in the oven until bubbly and all the cheese is melted.
Thursday, May 30, 2019
Salad - Mamas Ambrosia
A sweet concoction of mandarin oranges, fruit cocktail, coconut, marshmallows and crunchy walnuts is nestled in smooth sour cream in this favorite dessert salad.
Herbs And Spices - Bread Pudding Ii 3
This bread pudding is very versatile and lovely in texture. Christmas time can inspire a bread pudding by simply substituting a good-quality eggnog for the milk (or part of it). Also add a pinch of nutmeg and mace to produce a sumptuous holiday dessert. Otherwise, enjoy this just as it is with a dollop of whipped cream.
Tuesday, May 28, 2019
Soups Stews And Chili - Corn Chowder With Sausage
Evaporated milk is used as the base for this hearty soup with browned sausage, canned cream-style corn and potatoes.
Monday, May 27, 2019
Pasta - Easy Curry Couscous
This recipe is a perfect accompaniment to lamb chops or any grilled seafood. It's light and refreshing and very easy to make!
Sunday, May 26, 2019
Fruits And Vegetables - Teresas Hearty Chicken Cacciatore
Saturday, May 25, 2019
Seafood - Easy Awesome Shrimp Scampi
Buttery cracker crumbs, small salad shrimp, and a couple of pantry ingredients are all you need to make a simple version of shrimp scampi for a great appetizer or easy main dish.
Soups Stews And Chili - Best Pennsylvania Dutch Chicken Corn Soup
This dumpling soup is made entirely from scratch with fresh corn and stock from the whole chicken, seasoned with nutmeg and flecked with hard-cooked egg.
Thursday, May 23, 2019
Soups Stews And Chili - Sausage White Bean Soup
Instead of starting with a hambone (which you won't have unless you've just eaten a baked ham) and dried beans (which require significant soaking and simmering time), simply open cans of chicken broth and beans. Minced prosciutto instantly transforms commercial chicken broth into a ham-flavored soup base. Italian sausage reinforces the pork flavor and makes the soup substantial and satisfying. Mashing some of the canned beans thickens the soup and gives it the body of one that's been long simmered. Sauteed onions, carrots and celery add depth of flavor and ensure the soup's homemade feel.
Tuesday, May 21, 2019
Monday, May 20, 2019
Saturday, May 18, 2019
Friday, May 17, 2019
Thursday, May 16, 2019
Wednesday, May 8, 2019
Tuesday, May 7, 2019
Bbq Grilling - Mushroom Blue Cheese Turkey Burgers
Chopped mushrooms and onions keep these turkey burgers perfectly moist on the grill. Blue cheese rounds out this quick favorite with a flavor you'll find irresistible!
Sunday, May 5, 2019
Breakfast And Brunch - Romanian Apple Cake
This is a wonderfully simple, yet delicious cake! It is so moist and fresh, it will surely be a favorite with your family, just like it is with mine! The main length of the preparation time is cutting and peeling the apples. A mixture of apples works great, although I usually use Golden Delicious.
Saturday, May 4, 2019
Friday, May 3, 2019
Wednesday, May 1, 2019
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