Sunday, November 1, 2015

Friday, October 30, 2015

Wednesday, October 28, 2015

Pasta - Linguine With Clam Sauce

For a quick and easy clam sauce, toss canned clams in a pan with butter, oil, garlic, parsley, basil and pepper. Serve hot over linguini.

Tuesday, October 27, 2015

Appetizers And Snacks - Corn Tortilla Chips

Here's a simple recipe for making corn tortilla chips spiced only with salt. The chips may alternately be prepared by baking the tortilla wedges in a 350 degrees F (175 degrees C) oven for 5 minutes, or until crisp.